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Menus

Our Menus

Our menus are all prepared fresh daily by our team of award-winning chefs. Changing seasonally see below our most recent menu offering. As we only use the best quality locally sourced ingredients in our dish's preparation, please keep in mind, sometimes our menus are subject to small changes depending on our suppliers produce.

Our menus

Click the below links to download our menus

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A La Carte

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Sunday Roasts

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Specials

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Afters

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Set Menu

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Children's

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Children's Sunday

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Wine List

A La Carte Menu

Download PDF

£14

CHARCUTERIE BOARD

Welbeck Focaccia - Aioli - Sundried Tomato - Olives - Rocket - Pickles

£14

BAKED WHOLE CAMEMBERT

Welbeck focaccia - Red onion marmalade

£6

WELBECK BREAD BOARD

Roasted garlic - Balsamic & olive oil

£4

KALAMATA OLIVES

Garlic & thyme marinade

£7

SOUP OF THE DAY: ROASTED VINE TOMATO

Basil - Sundried tomato butter - Baked Welbeck Bread

£9

BEEF SHORT RIB & FOREST MUSHROOM ARANCINI

Aged Parmesan - Fresh Winter Truffle - Pickled Shimeji

£11

CURED & TORCHED MACKEREL

Buttermilk - Pickled cucumber tartare - Heritage tomato textures - Chervil

£10

THURGARTON FRIED CHICKEN

Pickled Jalapeno's - Miso Mayonnaise - Red Cabbage kimchi

£9

TARTLET OF SPRING ENGLISH VEGETABLES

Courgette - Spring Pea ice cream - Parmesan espuma - Garden herbs

£21

MISO GLAZED BEEF SHORT RIB

Porcini beef tea - Pomme puree - Forest mushrooms - Confit Garlic puree - Crispy enoki mushroom

£26

ENGLISH PORK FILLET

Pigs head Bonbon - Pomme puree - Wilted Swiss chard - Pork jus - Pickled Apple -Dried prosciutto - Pork popcorn

£25

NORWEGIAN SKREI COD

Curried cream - Poached Greenlip mussels - Wiltered swiss chard - Pomme Puree - Sea herbs

£24

CHICKEN KIEV

Iberian chorizo - Pomme Anna chips - Basil split Black Bomber sauce - Torched sweetcorn - Sautéed greens - Chorizo crisp

£20

TFC BURGER

Thurgarton Fried Chicken - Pickled Ginger -Korean Fries - Pickled chilli - Tomato - Gochujang BBQ sauce

£20

BEEF & ALE PIE

Ale braised rump - Shortcrust pastry - Pomme puree - Hispi Cabbage - Fresh Horseradish - Roasted carrot - Bone marrow gravy

£18

BANGERS & MASH

Owen Taylors Country Sausages - Grain Mustard pomme puree - Hispi Cabbage - Onion Ring - Bone marrow gravy

£18

HAM, EGG & CHIPS

Honey Glazed Ham - Beef dripping chips - Fried hens eggs -Dressed rocket salad - Piccalilli

£18

CAESAR SALAD

Butter poached chicken breast - Serrano - Aged parmesan - Baby gem - Garlic croutons - Anchovies -Dressing

£17

TART TATIN

Beetroot & Shallot - Smoked shallot jam - Pickled onion petals - Whipped goats Cheese - Rocket - Pomme Anna chips

£17

RISSOTTO

Butternut Squash - Squash puree - Pumpkin seed granola - Crispy sage - Parmesan - Tomato Jam

If you have any allergies or dietary requirements please speak to a member of our team for an alternative menu